My Story

Recipe category

I am a young and hungry entrepreneur always looking for an opportunity to learn and grow. I hope to make a difference in the world through compassion and understanding for everyone. My various skills and interests make me a wonderful candidate for any opportunity that comes my way!

Image
Me!
Preparation time
8935200 minutes
Cooking time
394200 minutes
Number of servings
1
Difficulty
Hard
Ingredients
100g wholesome passion
100g motivated interest
1 enthusiastic heart
2 hands to work with
1 flexible mind willing to learn
1 pinch sugar, spice and everything nice
Recipe instruction
  1. In a large pan, boil the pasta in plenty of water until cooked.
  2. Whilst the pasta is cooking, chop the onion and gently fry it with the garlic in a little oil until soft and the onion looks clear.
  3. Add the vegetarian sausages. Once browned, remove and chop into chunky bites.
  4. Pop the sausages back into the pan and add the tomatoes, sugar, pesto and sun dried tomatoes. Season to taste. Simmer until most of the water from the chopped tomatoes has gone.
  5. Drain the pasta and add to the pan with the sausages and tomatoes. Stir in half of the cheddar and transfer to a shallow dish. Sprinkle with the rest of the cheddar and dot the sliced mozzarella over the top.
  6. Grill for 10 minutes or until the cheese has melted and started to brown. Serve with basil leaves.